Legend says this recipe was made on the coasts of the Caribbean Sea, where rhythm abounds and adventures too.
Dark as rum, Stormy as ginger beer bubbles, the perfect pairing for your evening.
|2 OUNCES||Of our Kingston 62 Gold Rum|
|4/6 OUNCES||Of Ginger Beer|
|1 OUNCE||Of lime juice|
|A lime wedge for garnish|
|1||Fill a tall glass with ice cubes. Add rum. Pour in ginger beer and lime juice.|
|2||Stir with a bar spoon.|
|3||Garnish with a lime wedge.|